Felix Taste pays special attention to catering excellence, which it looks after through two restaurants in Olbia: Felix Rooftop and Felix Bistrot & Pasticceria.
The Felix Taste Pastry Shop is dedicated to the production of cakes, desserts, typical sweets for the annual Christmas and Easter events and supplies its handcrafted products to the Felix Hotels to delight guests at breakfast and dessert time.
The colours of the brand recall the exterior of the Hotel Felix Olbia, like the threads that make up the coloured wefts of a Sardinian handmade carpet.
The Felix Hotels group is a company specialized in hotel management born in 2020.
It includes both owned and managed hotels and is proposed as a new point of reference in the panorama of hospitality of the destination Sardinia.
It manages eight structures, hotels and residences, in prestigious tourist locations in Sardinia: Hotel La Coluccia (Santa Teresa), Country Resort & Restaurant Parco degli Ulivi (Arzachena), Hotel Airone (Baja Sardinia), Felix Hotel Olbia (Olbia), Hotel Residence Porto San Paolo (Loiri Porto San Paolo), Residence Hotel Grandi Magazzini (Nuoro), Hotel Galanias in (Bari Sardo) and Hotel La Baja (Santa Caterina di Pittinuri).